- Mezzetta
Here at Mezzetta®, we believe that when you share your food, you share a part of who you are
- All products – Mezzetta
Stock up for the season with Mezzetta flavor Bring comfort, color, and bold flavor to your holiday kitchen with our full assortment of olives, peppers, sauces, marinades, pestos, and pickled vegetables
- Recipes – Mezzetta
Here at Mezzetta®, we believe that when you share your food, you share a part of who you are
- Our Story – Mezzetta
Ron coins the phrase: "Don't Forgetta Mezzetta " Ron drives innovation at Mezzetta, expanding our product offerings with the introduction of Sliced Tamed Jalapeños and Garlic Stuffed Olives More products requires more space—we move into our brand new facility in American Canyon, CA in 1996
- Main Dishes – Mezzetta
Here at Mezzetta®, we believe that when you share your food, you share a part of who you are
- Olives – Mezzetta
Unlike other producers looking for cheaper alternatives in Turkey and Egypt, Mezzetta has sourced succulently rich, tender and meaty olives from the same small family farms in the Peloponnese peninsula in Greece for the past 30 years
- Pasta Sauce – Mezzetta
These peppers are used not only for their sweet heat but for their unique flavor that is spicy yet fruity Fresh onions are indispensable in bringing flavor to sauce Mezzetta uses only locally grown California onions in our products
- Peppers – Mezzetta
Mezzetta was the first company to bring peperoncini to the United States, nearly 40 years ago Mild to Medium heat Fruity, with a pleasing crunch Great on sandwiches, salads, and charcuterie boards Add them to a braised beef roast for exceptional flavor
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